Cristian Chivu made the ideal debut on the Parma bench, beating Bologna 2-0 in the Emilia-Romagna Derby with an Ange-Yoan ...
Travel + Leisure on MSN4d
This Lesser-visited Italian Region Is the Birthplace of Prosciutto and Parmigiano-Reggiano—How to VisitThe city of Bologna and the surrounding Emilia-Romagna region have given the world some of its finest culinary treasures.
I love visiting Bologna, an Italian city near Florence. It's less crowded than popular destinations like Rome, and there's so ...
Hosted on MSN1d
What Is Prosciutto and How Is It Made?Prosciutto, the silky, world-famous Italian cured ham, is perfect for everything from charcuterie boards to sandwiches. But ...
Taste of Home on MSN20h
What Is Balsamic Vinegar?Balsamic vinegar's rich history goes way beyond salad. Use the concentrated vinegar for marinades, leafy greens or even ...
UN TORTELLINO, premiato tre volte dal Gambero Rosso come eccellenza agroalimentare del nostro Paese. Chissà se Silvano Bellei ...
The term “dessert wines” used for very sweet wines (also, to an extent, some sparkling wines) is actually a misnomer when you ...
Le fiere italiane crescono nel 2024, con un aumento del 22% nel fatturato e un impatto economico significativo.
Tutta l'informazione ANSA.it a 12€ per il primo anno. La promo è valida fino al 23 febbraio. "Nel nostro Paese il mondo delle start up innovative conta oltre 12mila imprese, con una concentrazione pre ...
Compiano, in Emilia’s Val di Taro, has a perfect mix of tranquillity and history, with some beautiful art to boot.
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