Toast the pecans– Toasted pecans can add some depth of flavor and extra crunch to your chicken salad. To toast the pecans before adding place them in a single layer on a baking sheet in the oven ...

This beautifully colorful Asparagus Pecan Salad combines tender asparagus, crunchy pecans, tangy dried cranberries, goat cheese, and a tangy balsamic dressing. It’s the perfect spring salad or ...

Strawberry praline salad is sweet and satisfies with a cheesecake-like flavor. It's dotted with lots of fresh strawberries, ...

Ingredients: Salad: 12 oz Brussels sprouts. 1/2 cup dried cranberries (chopped) 1/3 cup pecans (chopped) Honey Mustard Vinaigrette: 2 tablespoon red wine vinegar. 2 tablespoon Dijon mustard. 1/4 ...

Homemade cranberry pecan salad topper. When you make the honey coating in the skillet, it won’t look like there’s enough to cover all the nuts, but no worries, that’s plenty.

Walnuts and almonds are often treated as the default all-purpose nuts, but I turn to pecans the most. I fold them into my granola, grind them into my pesto, candy them for snacks and more.

Stir together flour, brown sugar, pecans, butter, baking powder, cinnamon and ⅛ teaspoon of the salt in a small bowl until crumbly. Transfer to a small rimmed baking sheet lined with parchment ...

Kale Cherry Pecan Salad with Goat Cheese. 2 bunches of dino kale, destemmed and chopped. ¼ cup extra virgin olive oil. 3 tablespoons dark cherry balsamic vinegar. 1-2 teaspoons maple syrup.