Atlanta-based chef and restaurateur Ford Fry has reinvented the beloved pecan ball served for decades at the River Oaks Country Club in Houston, a neighborhood institution since 1923.

Close your eyes and imagine the aroma of freshly baked pound cake wafting through the kitchen, transporting you back to ...

Are you a pumpkin person? Or are you in the mood for something a little less traditional? There are a lot of dessert options ...

Don't want to cook this Thanksgiving? Many Jacksonville-area restaurants offer prepared holiday meals ready to heat and eat.

"A creamy center fills a shortbread-like buttery crust with a crumble-pecan coconut topping," says Cori, the recipe submitter. "This is a favorite with my family, boyfriend and at my workplace (a ...

Cozy up with one of these fall pound cake recipes. From simple loaves to make throughout the gifting and hosting season to stunning Bundts that showcase autumnal flavors, you'll come back to this ...

This Pecan Cream Cheese Pound Cake is dense, buttery, and packed with toasted pecan pieces throughout. The cream cheese brings creaminess and moisture, while the pecans add nutty crunch in every bite.

For many years I had no interest in making coffee cakes, mainly because all that I had experienced seemed to be dry and pretty tasteless – especially if you did not eat them very soon after baking.

(WJHL) Chef Julie Voudrie shows us how to make a sour cream pound cake. She shares the recipe with us, and teaching us how to mix in the ingredients. In this Food City Friday, Chef Julie Voudrie shows ...

Chef Julie Voudrie shows us how to make a sour cream pound cake. She shares the recipe with us, and teaching us how to mix in the ingredients. Chef Julie Voudrie shows us how to make a sour cream ...

From simple loaves to pretty bundts, it's hard to deny the universal appeal of a buttery, fine-crumbed, not-too-sweet pound cake. Jodie Kautzmann is an editor, baker, and confectioner with more than ...

You'll need three lemons and a short list of pantry staples to make this moist, tender pound cake that's equally perfect for breakfast or dessert. The sweet-tart lemon glaze dresses the loaf up and ...