A father and son in Tokyo are continuing the centuries-old tradition of making tsukudani, a preserved Japanese food.

Melt 1 tablespoon of the butter in a pot. Add the onion and garlic and cook over moderate heat until lightly browned, 4 minutes. Add the wine and bring to a boil. Simmer until reduced by half, 5 ...

Workers at the Hai Sam rice paper facility are making banana rice paper. (Photo: VNA) After being pounded, the glutinous rice flour is rolled into thin, round pieces to make Son Doc puff rice paper.

Puffed rice can be included in your regular diet as it contains a lot of protein, fibre. Puffed rice’s high glycaemic index may be harmful for people with diabetes if taken in excess. Poha is good for ...

“We have to work hard for long hours to get good quality mandakki (puffed rice),” says Madhu, who belongs to the family that owns the unit. His family has been in this business for over 40 years.

Bronze - Hamachi crudo, watermelon leche de tigre, Puffed rice, lime zest, chili flakes, and micro citrus greens by Junior's on Harrison chef Jared Heider Seafood - hot ...