Hey everyone, Jason Griffith here! We all love the iconic Reuben sandwich, with its perfect layers of corned beef, Swiss cheese, sauerkraut, and tangy Russian dressing, all grilled between slices of ...

Method. Preheat the oven to 200C/180C fan/gas 6. Put all the ingredients in a blender and blitz until smooth and creamy. It ...

There’s a magical moment when you bite into the perfect Reuben sandwich – that blissful instant when the tangy sauerkraut, savory corned beef, melted Swiss cheese, and zesty dressing create a symphony ...