It’s estimated that nearly 4.5 billion people worldwide celebrate Easter, with religious traditions that vary by region, by ...

For a make-ahead Easter dinner that truly shines, pairing delicious main dishes with complementary side dishes is key. Some ...

For the rub, put the thyme, paprika and oil in a small bowl, mix well and season. Make holes in the joint of lamb with a ...

Technically a side dish, fritters are the South's best savory pancake experience. Serve with a creamy mayo dipping sauce or a ...

The kitchens of Chennai come alive every Easter with the comforting aromas of slow-cooked meats, spiced stews, and fragrant rice. The process begins at dawn: mu ...

You can use a slow cooker for side dishes like glazed carrots, creamy scalloped potatoes, and different types of casseroles.

Slow-cooked lamb shoulder is a simple showstopper of a dish that invites people to gather round and savour. Try too my chocolate mousse, perfect for Easter entertaining.

1 Preheat the oven to 200C/180C fan/gas 6. Peel the garlic and finely grate into a small bowl. Finely grate in the lemon zest. Add the sweet smoked paprika, ground coriander and aleppo pepper. Chop ...

2 Wash and pat dry the lamb. Season the fat side of the lamb with the salt and pepper. 3 Heat the oil in a large heavy-based ovenproof saucepan or casserole on high heat ... off the bone and the ...

These recipes bring just the right balance of tradition and excitement — nothing too fiddly, but a proper feast worthy of the occasion. Slow-roasting a leg of lamb always feels special ...

Preheat a slow cooker to high. Place the spices for the pork in a bowl and mix. Then place the pork in a large bowl and add the spices. Rub the spices into the pork evenly, then place the pork in ...