This lamb shoulder roast gets its flavor from shallots, thyme, orange, and wildflower honey in a long, slow cook. Get the recipe from Aria Alpert Adjani.

Garlic and Herb Roast Leg of Lamb, Slow Cooked to perfection. This recipe will give you a perfect roast leg of lamb every time. If you can, buy a Spring leg of lamb, usually under five months old ...

Roast for about 2 1/4 hours, or until the pancetta is golden and an instant-read thermometer inserted in the thickest part of the meat registers 140°. Transfer the lamb to a cutting board and let ...

Features Slow-roasted lamb: A marriage of flavors from Provence The recipe of the week comes from Heston Blumenthal, of the Fat Duck restaurant near London, and combines lamb, rosemary, and anchovies.

Easter roast lamb is a tradition in many homes, so give it the Michel Roux Jr treatment and make it really special.

For the leg of lamb 2 kg leg of lamb, whole 60 ml olive oil 1 white onion, chopped 2 large carrots, chopped 2 celery stalks and leaves, chopped 10 ml coriander seeds 1 bay leaf 15 ml tomato paste 500 ...

Australian Slow-roast leg of lamb with tomato and garlic crust This is the easiest dish to prepare in advance, pop it into the oven and 4 hours later you have a wonderful soft shredded lamb.

Slow-Roasted Lamb Shoulder with Potatoes. Karoline Boehm Goodnick Serves 6 Unlike Thanksgiving, when everyone is spooning similar foods onto their plates, every holiday dinner looks different.

Ingredients 400g piece of lamb shoulder, off the bone 50ml chicken stock Sea salt 1tbs vegetable oil 30g butter 230g fresh gnocchi 1tbs vegetable oil 150ml white wine 150ml chicken stock 30g ...