2. Rava Upma This soft, savoury semolina dish is a South Indian breakfast classic for a reason- it's filling, comforting, and comes together in a flash. Roast semolina (rava) if it's not pre-roasted, ...

When it comes to South Indian cuisine, few dishes capture the region s flavourful essence quite like Veg Kurma. This mildly spiced, creamy curry made with a medley of vegetables and a rich coconut ...

Onion Dosa: Mix dry flour, spices, chilli, coriander, and water into a thin batter. Rest 15-20 minutes. Heat a skillet, sprinkle onions, pour batter, drizzle oil and cook until crisp and golden. Serve ...

Daikon Sambal (Hayabusa) - This South Indian-style stew features daikon radish, carrots, and turmeric-infused beans. Its ...

Mrinali Kumar’s journey, from student innovator to Forbes honouree, illustrates how passion, purpose, and plant-based ...

Decked up in a saree, Mayo says in the video, “ Tokyo mei best Bengali khana khaane jaa rahi hu. (I'm going to eat the best ...

2-3 green chillies, a pinch of hing (asafoetida), two chopped tomatoes and onion, half a cup of moong dal, two teaspoons of coconut, one chopped ginger, salt to taste, two tablespoons of coriander ...

In South Indian cinema, actresses are portrayed as larger than life and as the epitome of beauty and grace. To be able to do justice to their beauty, silk sarees are considered the best bet. They ...

Photo by Tara Donne / Food Styling by Chris Lanier / Prop Styling by Raina Kattelson 2014 F&W Best New Chef Joe Ogrodnek first seasons eggplant and lets it sit before charring on the grill to draw ...

A shocking incident occurred in Varanasi. An elderly couple from Andhra Pradesh was discovered dead at Mansarovar Ghat. The deceased are identified as V. Gangarao and V. Appa Amma. They were ...

If you’re mostly vegetarian but occasionally crave the taste of fish, there’s no need to worry. This unique vegetarian recipe, made entirely from gram flour (besan), offers a delightful taste of fish ...