Evening tea is not just a lifestyle habit but an experience that every region of the country enjoys in its own style. In ...

USA #LosAngeles #IndianFood I couldn’t wait to have some traditional Southern Indian breakfast items like dosas, idli, and ...

It’s usually served with sanna, a soft, steamed rice cake fermented with toddy or yeast. “People always expect western dishes like ham and mashed potatoes on Easter, but in India, we spice ...

Puttu is a steamed rice cake made with coarsely ground rice and grated coconut, giving it a soft yet crumbly texture. It pairs beautifully with Kadala Curry, a hearty black chickpea curry cooked in a ...

What's the story. Kerala, with its rich cultural heritage and scenic beauty, has a plethora of vegetarian breakfast options- nutritious and flavorful.The state's cuisine is marked by the use of ...

Kerala, a southern Indian state, is known for its culinary diversity. Its breakfast dishes, ranging from steamed rice cakes to fermented rice pancakes, reflect the local culture and ingredients.

In Kerala, puttu, or steamed rice cake with layers of coconut, is a common breakfast food. Try this Mani Puttu recipe for a filling South Indian breakfast. 1/2 kg – Rice flour 1 cup – Grated coconut 1 ...

Christmas has always been a family tradition for Mathew Varghese while he was growing up, and the Kerala Christmas plum cake was always a part of this celebration. The spirit of coming together ...

For Christmas, it’s cake, sevaiyan for Eid, gujiya for Holi, and kadha prasad for Guru Nanak Jayanti. Chef Regi Mathew, a Syrian Christian, also has similar food memories associated with the ...

If you are looking for a healthy oil free tea time snack, this would be the right choice. Vattaayappam or steamed rice cake is exactly the thing to go for when you crave some light bites. They can be ...

One of Kerala's most famous meals features Puttu, a cylindrical-shaped steamed rice cake made with coconut, steamed rice, and kadala curry, made with black chickpeas, coconut, some vegetables, and ...

Autumn in India is marked by celebrations. The season kickstarts with sharad (autumn) Navratri that spans nine days from October 3 to12 this year.