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The author and media personality's 304-page 'Sweet Enough: A Dessert Cookbook' features dozens of “no-fuss” recipes designed for easy prep — and easy baking.
The recipes and aesthetics she shares in “Sweet Enough” (Potter, $35) ... Susan Puckett is a cookbook author and former food editor of The Atlanta Journal-Constitution.
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Chef Molly Yeh On Black Sesame Babka And Her New Cookbook, ‘Sweet Farm’ - Dear Media - MSNYeh’s new cookbook, Sweet Farm, is an ode to all things baked, frosted, and sprinkled with joy. “This was a book that I always knew I wanted to write,” she told Biegel.
Uppal encourages families to try something new and create sweet traditions. “This is going to help you slow down and enjoy your time with your loved ones,” she said. “Put your phones aside ...
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