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After running statistical analyses, researchers found that those in the higher quartiles for green tea intake had a lower ...
A groundbreaking study has revealed a promising link between green tea consumption and a reduced risk of brain lesions commonly associated with dementia.Conducted on a cohort of over 8,700 seniors ...
Tea, red wine and berries are top sources of these flavonoids. 5 Studies have suggested that consuming strawberries and blueberries may be associated with a reduced risk of dementia jchizhe ...
In a recent study, people who drank at least 2 cups of coffee or tea per day had a 38 percent and 36 percent lower chance, respectively, of developing dementia compared to people who didn’t ...
Perhaps that’s why green tea is credited as one of the reasons older adults on Ikaria, a Greek island, have little to no dementia. But the benefits of this herbal remedy don’t stop at boosting ...
A 2025 study identified stress as one of 17 overlapping factors that affect the odds of developing any brain disease, ...
Adults who more frequently consumed several flavonoid-rich foods, like berries and tea, had a significantly lower risk for dementia, according to an analysis published in JAMA Network Open.Certain ...
Older people who regularly drink green tea have fewer brain lesions are characteristic of dementia than those who do not drink it, a new study from Japan has found.
Drinking one-half to one cup of coffee or four to five cups of tea daily may help decrease the risk of developing dementia in people with high blood pressure, a new study suggests.
If you are worried about a family member, dementia specialist, Dr Jane Pritchard, Admiral Nurse for The Good Care Group, has recommended trying a quick "cup of tea" test.
Green tea also has less caffeine per cup than coffee, which may also help, the researchers said. “Green tea consumption may contribute to white matter lesion reduction by improving blood ...
Coffee and tea may protect against dementia in those with hypertension, with specific consumption patterns linked to lower risk, according to recent research. Skip to content. Menu.