Seeding The Future Foundation and IFT announce the Grand Prize and Growth Grant winners for the 2024 Seeding The Future Global Food System Challenge.

Food trends vary around the world, but beyond the top 10, the overall list includes dishes from across Europe (like paella and churros in Spain), Africa (fou fou from Guinea), Asia (bánh mì from ...

This year’s top islands, as voted in our “World’s Best Awards” survey for 2025, span 18 countries, from the Mediterranean to ...

The residents tend to consume a plant-based diet, with a focus on foods like fish, soy, sweet potatoes, leafy greens, yellow ...

ChatGPT and other AI tools are having a massive effect in schools, commerce, science, medicine and, increasingly, in the ...

Research from UC Santa Cruz human-computer interactions scholars is revealing how online habits translate into offline ...

Today’s show brings you flavorful food from across the globe. We discuss a new book with special Asian-style barbecue recipes ...

Centenarians living in the world’s ‘blue zones’ share a surprising number of similarities when it comes to their usual diet.

Filling up a space of 3.8 million square miles, Canada has an incredible array of ingredients that have helped build the ...

Rising concern about environmental pollution due to traditional plastic packaging and growing demand for food safety have promoted the emergence of ...

As Eyal Shani opens his first Miznon restaurant in Los Angeles, he talks about the strife of being an Israeli chef amid ...

From Australia’s hearty pie floater to Hong Kong’s golden bubble waffles, here we count down to reveal the world's most ...