These sustainable artisanal chocolates have been produced in Turin since 1964. Made with carefully selected raw ingredients, the processing of cocoa (from bean to bar) is managed entirely in-house.

For coffee lovers and chocolate connoisseurs, there's a drink that beautifully combines these two ingredients: the bicerin of Turin, Italy. Originally created at Caffè Al Bicerin in the Piedmont ...

About Le Turinois (Chocolate Chestnut Cake) Recipe: Le Turinois might not seem different from any other chocolate cake but the unique combination of chestnuts and chocolate makes it distinct and ...