Warm up with this cozy fall pasta skillet with pumpkin, Brussels sprouts, and sausage. Hearty, savory, and comforting—give it ...

As the nights get colder, easy comforting pasta meals become a welcome go-to. They’re quick to make, require minimal cleanup, and bring a cozy kind of comfort that fits perfectly with winter weather.

Uncover the history of this Depression-era dish named for President Herbert Hoover that's famous for its resourcefulness and ...

Gordon Ramsay’s favorite marinara is shockingly simple, endlessly versatile, and completely vegan—here’s how to make it.

Tucked away on Fourth Street in Bridgeport, Pennsylvania, Dino’s Pizza & Pasta might not catch your eye at first glance, but locals know this modest establishment houses one of the Commonwealth’s best ...

The Meat Lovers pizza piles on pepperoni, sausage, ground beef, ham, and bacon for carnivores, while the Italian Deluxe combines pepperoni, sausage, mushrooms, green peppers, and onions for a more ...

Ohio’s best all-you-can-eat buffets—from Amish comfort classics to sushi, hibachi, and seafood—prove every mile is worth the ...

Old Bay Seasoning is one of the most versatile spices out there that can be used in many different ways. These are some of the most unexpected ones.

Maybe today you find yourself in the enviable position of having a fridge full of turkey, stuffing, mashed potatoes, veggies, ...

These maple syrup recipes show just how versatile the natural sweetener is in many plant-based dishes from dessert to dinner ...

For a man who has had such an influence on the food industry globally, Yotam Ottolenghi remains remarkably low-key.