Dylan Jones at Castellior, Anglesey has been growing Wynnstay's Squire grass for the past 15 years. Farming in partnership with his father Wyn, he finishes around 1,600 dairy cross cattle a year on ...

Like everyone else who put spring barley in the ground this year, I’ve been praying for rain. Also like everyone else who put spring barley in the ground ...

A team of researchers at the University of Illinois is working to create a more sustainable aviation fuel (SAF). Now, these ...

Switchgrass has gripped Midwestern soils for millions of years, but soon, the earthbound prairie grass could fly. New studies ...

Bob Bertog, president of Bertog Landscape Co. in Wheeling and a certified landscape professional with the National ...

It may be called Kentucky bluegrass, but the plant itself did not originate from the commonwealth — but the music did.

Protein Works' "All In" A.I. Greens is a superfood greens powder packed full of nutrients to make you feel great and it's ...

There isn’t much blossom about at this time of the year, but the ferns are flourishing everywhere, even on the trunks of the ...

With spring sowing underway across Scotland, The SF caught up with Charlie Catto, agronomist and commercial manager at Agrii, to get his ...

Preparations are gathering speed for BeefTech 25 - a specialist event organised by the Royal Northern Agricultural Society ...

Teagasc is working closely with the farmer on whose land the first Irish glyphosate resistant Italian ryegrass population has ...

Winter cereals crops still look well in the main although a little slow to develop in dry cool conditions. Disease levels are generally low as ...