A man who transformed vineyards all over the world, remembered. Jancis writes This coming 6 March, for the first time in many ...

Ohio’s wine country has a secret, and it’s nestled in the rolling hills of Vinton County where Le Petit Chevalier Vineyards ...

The couples, who separately visited Italy, were inspired by the smaller vineyards and the comfortable and personal atmosphere ...

May was really wet, with over 6 inches of rain in our Fosterville vineyard in Cayuga County, and the rain continued in June, ...

This story is part of a partnership between “City Lights Collective” / WABE” and Rough Draft Atlanta called “The Beverage ...

The Blind Horse's second location will offer a taste of the Kohler location, with wine tasting, a limited food menu and a ...

Do you have a tried-and-true dish that comes with an interesting origin story? If so, we want to hear from you!

Of all the wines Wide River produces, about 25% of the grapes come from their own vineyard. In the next few years, that number will move up to 50% as newly planted varieties begin to take off.

Brunello translates as “the brown one” in local Tuscan dialect, which is how wines made in Montalcino from this little brown-colored grape came to be called Brunello di Montalcino DOCG.

“Grape harvest date records are the longest records of phenology in Europe,” says Elizabeth Wolkovich, a biologist at the University of British Columbia who studies wine and climate relationships.

Organic wines produced in the EU will feature a green leaf logo, "whose edges are made up by, you guessed it, the stars of the EU flag".

The combination of a cool climate and the right grape varieties produce wines that exude bright acidity. The state offers refreshing bottles of Riesling, Pinot Gris, crisp rosé, and more.