In a bombshell announcement made last week, the Food and Drug Administration (FDA) said it will ban the use of FD&C Red No. 3 ...

The U.S. Food and Drug Administration banned Red No. 3 last dye, leading those to think Red Dye No. 40 could be next. How are ...

For consumers, the ban on Red No. 3 represents a small victory for public health and safety. It shows that the FDA is ...

The U.S. Food and Drug Administration (FDA) has banned red dye — called Red 3, or Erythrosine — from foods, dietary ...

Following the ban of red dye No. 3 in the United States, experts weigh in on the potential health risks of red dye No. 40, ...

Red 3—also called FD&C Red No. 3, erythrosine or E127—has been widely used in food, cosmetics and pharmaceuticals since its ...

T he U.S. Food and Drug Administration has banned the use of red dye No. 3 in foods, more than three decades after ...

The FDA has banned the use of FD&C Red Dye No. 3 in foods and medicines due to its potential health risks. Discover the ...

The FDA bans red dye no. 3, citing health concerns. Learn how this move impacts food safety, industry practices, and consumer choices.

Related video above: Doctor discusses why FDA banned Red Dye No. 3 Made from petroleum and chemically known as erythrosine, red dye No. 3 is a synthetic color additive used to give foods and ...

On January 16, the FDA banned the use of red dye #3 in food and ingested drugs, stating that it causes cancer in male rats ...