NZPork appoints Paul Bucknell as new chair. With 45+ years in the meat industry, Bucknell aims to strengthen New Zealand’s ...

The new ETS Forestry Conversions Bill limits farmland conversion, but Beef + Lamb NZ warns up to 1M hectares of red meat land ...

A guide to grass silage: fermentation, lactic acid, sealing, and feeding out to retain nutrients and prevent losses.

The Leader PRO 1900 baler, launched at Fieldays, is now available in NZ via Ag Tech-Global, offering high performance at ...

Australia will produce its first mRNA vaccine for Foot and Mouth Disease, promising faster, safer protection for livestock.

A new Biodiversity Award, backed by the Ministry for the Environment, joins the Ballance Farm Environment Awards in 2026.

After losing $60,000 worth of calves, a Dannevirke farmer calls for cows to be microchipped, saying ear tags are too easy to ...

Legislation to revive New Zealand’s $374m live animal export trade is delayed in Cabinet. Associate Agriculture Minister ...

Kiwis are wasting less food, cutting NZ’s annual food waste bill to $3b, down from $3.2b in 2023, according to the 2025 ...

Fonterra’s sale of its consumer dairy brands signals its failure to compete globally. What this means for NZ brands, ...

OPINION: While academic freedom allows academics to speak out freely, it's not a license to make outrageous statements.

DairyNZ’s plantain programme shows up to 26% reduction in nitrogen leaching, giving NZ farmers a low-cost, science-backed ...