Dec 30, 2025 · Puto is a popular Filipino steamed rice cake usually enjoyed as a filling midday snack or as an accompaniment to savory dishes.

Translate Puto. See 9 authoritative translations of Puto in English with audio pronunciations.

Nov 1, 2025 · Puto or sometimes called Putong Bigas is a traditional Filipino steamed rice cake made from galapong or rice dough. Also referred to as putong puti (white puto) because of its stark white …

Sep 26, 2020 · Puto is a type of kakanin, or “rice cake,” from the Philippines. Filipinos love their sweet desserts like halo halo, leche flan, biko, bibingka, or cassava cake, but puto is actually less sweet in …

Discover the best homemade Filipino Puto recipe! Learn how to make this easy, authentic, and delicious steamed rice cake with simple ingredients. Perfect for snacks or parties-get tasty tips for perfect puto …

Aug 15, 2023 · Puto is a Filipino steamed cake that’s typically eaten for merienda (snack) or dessert. It has a mellow sweetness that makes it a great base for pairing it with other dishes such as salted egg …

May 18, 2020 · This Filipino puto recipe makes soft, fluffy steamed rice cakes topped with cheese. Easy to make, gluten-free, and perfect with dinuguan or coffee.

Puto, a Filipino steamed rice cake, is a delicious and versatile snack that can be enjoyed at any time of the day. Made from rice flour, sugar, and yeast, puto is a staple in Filipino households and is often …

Aug 24, 2022 · Puto is a Filipino steamed rice cake, traditionally made from slightly fermented rice dough (galapong). It is eaten as is or as an accompaniment to a number of savoury dishes (most …

Aug 13, 2025 · If you want to make puto, or a Filipino steamed rice cake, start by sifting together your rice flour, sugar, and baking powder into a bowl. Add butter, coconut milk, egg, and water, and mix …