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  1. Home | Savor Culinary | Arizona Seafood Salt Cellar Restaurant

    Savor culinary perfection at Salt Cellar Restaurant. From delectable starters to divine desserts, indulge in a symphony of flavors for all ages.

  2. Thanksgiving 2025 - Salt Cellar Restaurant

    Nov 20, 2025 · Join us this Thanksgiving Day as we open our Bar at 3 PM and our Dining Room at 4 PM. Be sure to make a reservation and treat yourself and your family to a traditional New England …

  3. About | Salt Cellar Restaurant

    The Salt Cellar is known for always having available a selection of whole Maine lobster; 1 ½ lb and 3 lb. The extensive menu abounds with choices that will surely satisfy every craving. In addition to the …

  4. The Nantucket Cape Scallops have ARRIVED! - Salt Cellar Restaurant

    Nov 7, 2025 · As promised, the Nantucket Cape Scallop season has officially begun — and we’re thrilled to feature these exquisite treasures on our menu starting last evening. Harvested from the nutrient …

  5. Comments for Salt Cellar Restaurant

    Comment on Bar/Happy Hour by Tuesday, Oct 22, 2024

  6. Nantucket Cape Scallops - Salt Cellar Restaurant

    Oct 15, 2017 · The NANTUCKET CAPE SCALLOP season opens on November 1st. Many of you have been looking forward to enjoying these very seasonal scallops. These scallops come from the …

  7. Updates | Salt Cellar Restaurant

    It has been just over a year since we introduced our Chilean Sea Bass at the Salt Cellar, and it’s been a hit! Sourced from the cold, deep waters around …

  8. section-1-bg - Salt Cellar Restaurant

    section-1-bg December 11, 2023BY Support Hammersmith Share this entry

  9. Privacy Policy | Salt Cellar Restaurant

    Who we areSuggested text: Our website address is: https://saltcellarrestaurant.com.CommentsSuggested text: When visitors leave comments on the site …

  10. HAPPY NEW YEAR 2026! - Salt Cellar Restaurant

    Jan 11, 2026 · The Salt Cellar’s 2025 Year in Revie w True to our mission, 2025 was a year of celebrating tradition while continuing to delight our guests with seasonal specialties and world-class …