Dec 12, 2025 · Goat cheese is a deliciously creamy addition to countless dishes. Browse these creative ideas to incorporate it into your every meal.

Deselect All 2 (6-ounce) creamy goat cheese disks, such as Coach Farm Kosher salt and freshly ground black pepper Minced fresh dill Julienned fresh basil leaves Crushed red pepper flakes Good ...

Our version of the retro hors d'oeuvre rumaki — bacon-wrapped water chestnuts and chicken liver — substitutes figs, goat cheese and pesto for a fruity, tangy twist. Consider it rumaki 2.0.

Ree usually makes her poppers using jalapeños and wraps them in bacon. To switch things up a little, she’s using sweet peppers and wrapping them in prosciutto. Stuffed with herbed goat cheese ...

Slice each rectangle diagonally to make 30 triangles. Spoon 1/2 teaspoon goat cheese onto each triangle and top with a quartered fig. Wrap the pastry around the fig and press to seal.

I love dates used in savory cooking: From stuffed with almonds and wrapped in bacon in chutneys for pork or chicken, or these goat cheese-stuffed ones that are the perfect sweet and salty bite.

Blend goat cheese, oil and yogurt in processor until smooth. Add herbs and season dip to taste with salt and pepper. Cover and refrigerate about 4 hours. Serve dip with toasted baguette slices and ...

While the tomatoes and goat cheese bake, cook the pasta according to the package instructions. Drain, reserving 1/2 cup of pasta water, and set aside. Remove the tomatoes and goat cheese from the ...

Sweet pears and tangy goat cheese are a match made in heaven. Then add peppery arugula, licorice-y fennel and nutty pecans, and you have a flavorfully balanced salad in itself. This salad brings ...

In a small bowl with a fork, mash goat cheese with enough cream to make a spreadable consistency. Add basil, green onion, garlic, and salt, to taste. Mix well. Garnish with fresh nasturtium ...