Mar 17, 2020 · Puri or Poori is a small, round, fried bread made with whole wheat flour, puffed to a lightly crisp golden-brown perfection. Puri is one of the most versatile fry breads that packs in …

Puri, also poori, is a type of deep-fried flatbread, made from unleavened whole-wheat flour, although leavened varieties also exist. [citation needed] Puri originated from the Indian …

Jul 3, 2025 · Poori or Puri is a traditional Indian fried unleavened bread made with only whole wheat flour, salt, and water. Make crispy, fluffy, and soft poori to enjoy with your favorite meals.

Puri, also known as Jagannath Puri, (Odia: [ˈpuɾi] ⓘ) is a coastal city and a Municipal Corporation in the state of Odisha in eastern India. It is the district headquarters of Puri district and is …

Apr 12, 2023 · Learn how to make the perfect Poori (Puri), a popular Indian fried bread recipe that is puffy, crispy, and delicious. It is typically served for breakfast or as a snack.

Sep 23, 2025 · As soon as the puri starts puffing up, turn it over and press it gently again from the other side. In a few seconds, the poori will start to become golden brown – that’s when it’s time …

Sep 13, 2023 · Poori recipe - Learn how to make puffed puri at home with video & step by step photos. It is served with curry, chutney, sagu or kurma.

Apr 8, 2025 · Puri (sometimes spelled as poori) is a deep-fried bread made from unleavened whole-wheat flour that originated in the Indian subcontinent. It is eaten for breakfast or as a …

Nov 27, 2023 · Usually, puri is enjoyed with a spicy potato curry, other vegetable dishes, or luscious chickpea curry known as chole from Punjab. In some parts of India, puri is served …

Sep 26, 2025 · Puri or Poori is a deep-fried puffed-up Indian bread made with whole wheat flour (atta), salt, water, and oil. They are the most popular Indian side dish to accompany curries …