This classic meatloaf brings you straight back to the dinner table tender, juicy beef wrapped in a sweet-and-tangy ketchup glaze that caramelizes beautifully in the oven. It’s simple, familiar, and deeply comforting, the kind of meal that feels like home with every bite. Ingredients: For the Meatloaf: • 1 lb (450 g) 90% lean ground beef • 1 cup dried breadcrumbs • ½ cup diced yellow onion • ½ cup milk • 1 large egg, beaten • 2 tablespoons ketchup • 1 tablespoon Worcestershire sauce • 1 teaspoon