How to make tasty thick chutney | Masala TV

2 minutes chutney ❣️ Pottukadalai chutney ❣️ This pottukadalai/roasted gram dal chutney is super easy for idly dosa, idiyappam. I have made many varieties of chutney, but this is my favourite as it needs no stove and less time. 1. In a mixer jar add 2-3 green chilli , 1 cup roasted gram dal, 1 inch ginger, 1 small piece tamarind, asafoetida, salt 1/2 tsp (adjust). Grind to fine chutney by adding water. 2. For tempering add oil 1 tsp , mustard seeds 1/2 tsp, urad dal 1/2 tsp, curry leaves and 1 d