There’s a brand new steamed fish stall in town — and it’s opened by none other than Chef Cao Yong! Choose from 4 saucy flavours — Hong Kong style, Nyonya, Soy Bean, or Chopped Chilli — and pair it with your choice of Seabass or Mangrove Jack Tail. Each set starts from just $6.80, and comes with fluffy rice and silky steamed egg. Feeling fancy? Add on seafood like lala or prawns. Or better yet — go big or go home with the Family Set at $17.80, which comes loaded with steamed fish, seafood, and th

1.9M views · 77K reactions | ✨ Kanimozhi Fish Stall ✨ Besant nagar...